You want to start your freezer stash… but don’t want to break the bank? Let’s dive into how you can get started with your freezer stash - even if you’ve got a tiny freezer + a budget!

Try this simple gluten-free single-serve Oatmeal Pancake! It’s quick to make and great for an on-the-go breakfast and perfect to make ahead to stash the freezer!

This lasagna recipe is designed to please everyone at the table (meat and veggie lovers alike), offering a delicious combination of flavors and textures that will have you coming back for seconds.

Here’s a new recipe that’s perfect for meal prep!! Broccoli burgers are delicious, full of nutrient dense broccoli & beans, and super easy to prepare. They are perfect for your little ones who are just starting to eat solids too! I love to keep a stash of them in the freezer to create a quick protein-filled lunch in just a few minutes. Try these burgers with various toppings such as hummus, whipped feta, tahini sauce, or even make a broccoli burger pizza! Either way they are sure to be loved by all family members!

If you're looking for a tasty, easy-to-make burger, search no more because these are the best and juiciest turkey burgers you’ll find. Perfect for making ahead of time, baby led weaning and toddler meals, stocking the freezer and all the summer BBQs.

I love this recipe! It’s super simple and only requires a handful of simple ingredients.

This Feed Your Sister recipe is one that’s tried and true! It has minimal ingredients and can easily be adapted if you are following a paleo or whole30 diet by substituting the bread crumbs for flax seed or almond meal. I love using my dairy-free nut pulp pesto but equally love store-bought pesto! All you need is four ingredients (plus salt & pepper) and you are all set to go! This recipe so great for meal prep plus it’s kid-approved too!

Egg Muffins are a great thing to make for your weekly meal prep. The best thing about them is that you can adapt the flavors to your tastebuds. This specific recipe contains turkey sausage and some of my favorite veggies that I like in my eggs.

Chili is the perfect winter soup! This recipe makes many servings so it’s great for a large crowd. Or make a batch today & freeze half for another time!!