• Instagram
  • Twitter
  • Facebook
  • Pinterest
  • Email

breakfast

Sausage Egg Muffins

Sausage Egg Muffins

Egg Muffins are a great thing to make for your weekly meal prep. The best thing about them is that you can adapt the flavors to your tastebuds. This specific recipe contains turkey sausage and some of my favorite veggies that I like in my […]

Kale Basil Vegan Pesto

Kale Basil Vegan Pesto

I love making huge batches of pesto! I usually keep most of it in the freezer so that I always have some on hand for a last minute breakfast, pizza, dinner or veggie dip! This recipe is for a kale and basil pesto, but you […]

Almond Joy Smoothie

Almond Joy Smoothie

Almond Joy Smoothie Ingredients: • 1 cup frozen cauliflower • 1 frozen banana • 3/4 cup nut milk • 2 tbsp cacao nibs • 1 tbsp Bulletproof Brain Octane • 2 tbsp nut butter (almond or mixed nut) • 3 pitted dates • 1-2 scoops Further Food Collagen Peptides Directions: Blend in your […]

Pink Dragon Smoothie

Pink Dragon Smoothie

Pink Dragon Smoothie Ingredients: • 1/2 cup nut milk • 4 frozen strawberries • 1/2 frozen banana • 5 fresh basil leaves • 1/2 of a lemon, juiced • 1/4 cup frozen pineapple • 1 packet frozen Pitaya • 1-2 scoops Further Food Collagen <use […]

Vegan Chocolate Cheesecake Bars

Vegan Chocolate Cheesecake Bars

Chocolate, CBD & Mushrooms oh my! 🍫🍄😃 I know I’m late to the vegan cheesecake 🚂 but I have been wanting to make make these bars for a while now! These vegan bars are baked, not raw or frozen. They are rich in chocolate flavor […]

Collagen Crack

Collagen Crack

💥 This CRACK is not WHACK! 💥 It’s finally here & its low in sugar, roughly about 4g per serving (23g) of crack!! It can be made vegan simply by omitting the collagen. It can be paleo-friendly by omitting the buckwheat (☹️ but I’ll be sad […]